Tag Archives: one pot

One Pot Bread

Posted on April 22, 2018

This one pot bread is dangerous!  Why? It dirtied one pot from mix to rise to bake and it rose and baked in about 90 minutes.  Start to finish (including a very impatient cooling period) I had this homemade bread … Continue reading →

Posted in breads
Tagged bread, olive oil, one pot, rockcrok, salt

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  Strudel and Streusel are two friends living in different cities, sharing a love of baking (and butter) through this blog. With Streusel in Denver, and Strudel in Seattle, we've found our little site to be a great way to stay in touch, share recipes we love, and talk about experiences in our respective cities.

  
  

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