Tag Archives: maple syrup
Amish Shoofly Cake
April 4, 2015
Happy April Everyone! Strudel and I feel like CAKE this month. How about you? I’ve made and eaten lots of cake in my time but none is easier or tastier than this cake! I recently learned about this cake from … Continue reading
Posted in baking, brunch, cakes, quick and easyTagged Amish, maple syrup, molasses, pennsylvania dutch, shoofly
Pumpkin Pancakes
October 29, 2012I love Fall! Here in Colorado we have actually had a Fall, it doesn’t happen every year. Fall and pumpkins are two peas in a pod for me! As soon as the nights get cool and the leaves start … Continue reading
Posted in breakfast, brunch, pancakesTagged breakfast, California walnuts, eggs, fall, maple syrup, pancakes, pumpkin
Breakfast Quinoa
May 19, 2012It’s been a rainy and cold weekend, I was needing something warm and hearty. My friend Jen, introduced me to a really yummy, sweet breakfast. Not only is it really good, it’s really easy! It’s ready in the crockpot … Continue reading
Posted in breakfast, brunch, quick and easyTagged breakfast, cherries, maple syrup, quinoa, warm and hearty
Pancake Pudding
January 21, 2012Do you love your freezer as much as I do? I make stuff and throw it in my freezer ALOT. Then several weeks later, I realize I made the things to eat later and that later is now! However, … Continue reading
Posted in baking, breakfast, brunch, pancakes, quick and easyTagged cinnamon, eggs, maple syrup, pancakes, pudding, vanilla
Kamut Waffles with Maple Whipped Cream
May 7, 2011Good morning everyone! It’s going to be 80 degrees here in Denver today. Yippee!
Posted in breakfast, brunchTagged eggs, flight of the conchords, hiking, jemaine, kamut flakes, maple syrup, max, whipped cream
April 2011 Daring Bakers’ Challenge
April 27, 2011The April 2011 Daring Bakers’ challenge was hosted by Evelyne of the blog Cheap Ethnic Eatz. Evelyne chose to challenge everyone to make a maple mousse in an edible container. Prizes are being awarded to the most creative edible container … Continue reading
Posted in Daring Bakers Challenges, dessertsTagged edible cup, eggs, gelatin, maple syrup, sugar shacks, tuile, whipping cream
Kamut Kookies
January 15, 2011You might be thinking, “Did this girl skip first grade?” I AM aware that the word cookie doesn’t start with a K. But… These cookies are so rockin’ with “King Tut’s Wheat” I thought they deserved the “K”.
Posted in cookiesTagged brown ale, brown sugar, butter, eggs, maple syrup, whole wheat
