Tag Archives: Lemon


Lemon Blueberry Cheesecake Bites

Posted on August 12, 2018

In reviewing my recent blog posts, I realized that I keep harshing on fruit, and I think it’s important to note: I really, really love fruit. Especially right now, where it’s so cheerful and delicious and excited to be eaten. … Continue reading →

Posted in baking, desserts
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Lemon Lime Rounds

Posted on February 26, 2017

With the last of this month’s cookie posts I decided to convert another cake to a cookie.  I was inspired by the recent King Arthur Flour catalog I received in the mail.  In it was a recipe for Lemon Streusel Coffee … Continue reading →

Posted in baking, breakfast, brunch, cakes, cookies
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Lemon Curd Tart

Posted on January 18, 2015

 You know that giant cake I wrote about last week? And that it had about 8 billion eggs in it? Making (and eating) the cake was great, but afterward I had a lot of egg yolks left over. In as much … Continue reading →

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Lemon Ricotta Cookies with Lemon Glaze

Posted on June 12, 2012

  If sweet, tart, and pillowy is your thing, then I totally have the cookies for you!   Ricotta cookies are awesome; they’re soft and chewy, and in this recipe, the lemon adds a delicious tang in contrast to the … Continue reading →

Posted in baking, cookies, desserts
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Science of Chemical Leaveners… and a Muffin

Posted on February 17, 2012

It feels like eons since I have posted a “Science of…” Post.   Granted, I have only posted two posts of this kind before (here and here), it was my goal to periodically delve into the science of baking and … Continue reading →

Posted in baking, breakfast, muffins, Science of
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Anniversary Whoopie…and a giveaway!

Posted on December 1, 2011

Last week was a milestone for Strudel and Streusel… on November 23rd, we celebrated our one year anniversary!  We’ve loved blogging and baking separately, skype-ing together, and we’ve achieved my main goal: keeping in touch with Strudel out there in … Continue reading →

Posted in baking, brunch, cakes, gobbledygook
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