Tag Archives: bread

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Protein Biscuits

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Strudel and I decided we wanted to go back to what we do best this month – bread!  We met in a bread baking class and it’s what we love to make.  Admittedly I had every intention of making an … Continue reading

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Bread Salad

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Only the Italians can take yummy bread and turn it into a salad!  I had never made bread salad and had some sourdough bread that was losing its appeal. What better way to switch it up than to toast it … Continue reading

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Sourdough Bread

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Fresh.  Crusty.  Sourdough. When I was fourteen, I lived in Monterey California.  Growing up in the Air Force we only lived there for 3 months but it was a wonderful time. We lived close to the bay and on the … Continue reading

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Beer Cheese Bread

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What could be better for watching the Super Bowl tomorrow but some Beer Cheese Bread!   I was inspired by this pizza crust recipe and decided to adapt it to a foccacia-type bread.   You may remember me recently talking about … Continue reading

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Irish Soda Bread

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With St. Patrick’s Day coming up next weekend, I figured we’d better get to the baking.   I hadn’t had Irish Soda Bread in years – I remembered it being dense and dry – until recently, when a local shop … Continue reading

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Cinnamon Raisin Walnut Bread

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  I woke up the other morning in a baking mood (i.e. craving flour). I had a bunch of stuff to do, but was feeling motivated to fit everything in. Settling on this recipe – from the fancy cookbook “The … Continue reading

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Artisan Free Form Boule

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  I’ve been co-habitating with my partner for over a year now, and during this time, have learned a lot of things about myself. Like, that a super cluttered house makes me feel a little crazy (I never knew this, … Continue reading

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Bagels!

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There are people in the world who can do things; you know, things like skiing, or geometry. Others know how to sail or can tie fancy knots. I’ve even come across people who know how to parallel park! Being me, … Continue reading

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Love in the Shape of a Loaf

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Something to know about me (and probably it’s not surprising, being as I have a baking blog and all): I have a very particular, very focused and very powerful love of all things bready; if it’s floury and filled with … Continue reading

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