Category Archives: breakfast

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Whole Wheat Cinnamon Coffee Cake

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There is still no all-purpose flour at my grocery store!  I have whole wheat flour though so I went straight to King Arthur Flour for help.  A coffee cake recipe solely with whole wheat flour made me skeptical that would … Continue reading

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Small Batch Buttery Sourdough Biscuits

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Like the rest of America, I’m spending my time indoors making a sourdough starter. Streusel has been talking about hers for years, and I did try once, but gave up on it pretty quickly; apparently I found it overwhelming to … Continue reading

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Pear Honey Swirl Bread

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  I hope this week finds you all healthy and well, both physically and emotionally. I’ve settled into a routine of morning CorePower or other workout videos, short outdoor runs and days spent on zoom. Brandon works at a hospital, … Continue reading

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Tuscan Coffeecake

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  It’s a wild world out there right now. Each day, life in Seattle feels like it’s getting both bigger and smaller. Bigger, because I’m reading about us in the national newspapers (though that focus is shifting already). And smaller, … Continue reading

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Nut and Seed Bread

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If there’s one thing I’m committed to, it’s gluten. I think gluten is glorious – it makes baked things chewy and airy and adds to their overall deliciousness. So when Streusel and determined that we’d focus on healthier baking this … Continue reading

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Apple Almond Scones

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I try to incorporate as many Sunday vibes in to my Saturdays as possible. I want the cozy, lazy, laid-back feeling of a Sunday, but want to capture it as early as possible in the weekend so that I have … Continue reading

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Pumpkin Oat Crunch Muffins

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There’s a million pumpkin muffin recipes out there.  Why should you make these pumpkin oat crunch muffins? Full of pumpkin flavor. Super tender and buttery. Topped with a sweet crunchy streusel. This recipe truly was an experiment that on the … Continue reading

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Cinnamon Pumpkin Bread

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Today was spent accepting the inevitable – fall has fallen. It was a beautifully sunny (if slightly cool) day here in Seattle, so Brandon and I decided to make the most of it and spend the day in the yard. … Continue reading

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Pear Cobbler

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  Another fruit grown extensively on the western slope of the Rocky Mountains is pears! The pears are ripe and I decided to take a break from all of the peaches and demonstrate a cobbler with some fresh Colorado pears! … Continue reading

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Breakfast Galette with Spinach, Tomatoes, and Goat Cheese

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Spring is here in full force in Seattle. This means, of course, that we’re teased with glorious warm days – the type of day that fills you with hope, inspiration, and love for your fellow humans – interrupted by cloudy … Continue reading

Posted in baking, breakfast, brunch, healthy, vegetarian
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