I feel it’s vitally important that when posting about a hand pie, one must show its scale in their hand! Admittedly I have posted about these hand held delights before without showing it in hand, let’s just say I learned from my mistake! As you can see these butternut hand pies are BIG!
This recipe makes four luscious pies that you can eat all by yourself or distantly (of course) share with friends. This recipe is easy, especially if you keep some Pâte Sucrée in your freezer. The butternut squash preparation was made even easier with my instant pot. Final necessary addition, of any rustic pie really, is the sparkling sugar!
Strudel and Streusel are two friends living in different cities, sharing a love of baking (and butter) through this blog. With Streusel in Denver, and Strudel in Seattle, we've found our little site to be a great way to stay in touch, share recipes we love, and talk about experiences in our respective cities.