Tag Archives: Lemon


Lemon Lime Rounds

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With the last of this month’s cookie posts I decided to convert another cake to a cookie.  I was inspired by the recent King Arthur Flour catalog I received in the mail.  In it was a recipe for Lemon Streusel Coffee … Continue reading

Posted in baking, breakfast, brunch, cakes, cookies
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Lemon Curd Tart

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 You know that giant cake I wrote about last week? And that it had about 8 billion eggs in it? Making (and eating) the cake was great, but afterward I had a lot of egg yolks left over. In as much … Continue reading

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Lemon Ricotta Cookies with Lemon Glaze

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  If sweet, tart, and pillowy is your thing, then I totally have the cookies for you!   Ricotta cookies are awesome; they’re soft and chewy, and in this recipe, the lemon adds a delicious tang in contrast to the … Continue reading

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Science of Chemical Leaveners… and a Muffin

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It feels like eons since I have posted a “Science of…” Post.   Granted, I have only posted two posts of this kind before (here and here), it was my goal to periodically delve into the science of baking and … Continue reading

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Anniversary Whoopie…and a giveaway!

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Last week was a milestone for Strudel and Streusel… on November 23rd, we celebrated our one year anniversary!  We’ve loved blogging and baking separately, skype-ing together, and we’ve achieved my main goal: keeping in touch with Strudel out there in … Continue reading

Posted in baking, brunch, cakes, gobbledygook
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