Monthly Archives: November 2017


Cranberry Relish

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Every family has it’s own Thanksgiving customs, and one of my family’s traditions comes straight from another family – NPR commentator Susan Stamberg. Every year, Susan tells the story of her mother-in-law’s cranberry relish, and every year, it’s on our … Continue reading

Posted in holidays, quick and easy, side dish, vegetarian
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Pecan Pie Filling Cookies

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If you have been reading this blog for a while you know that I love to turn things into cookies.  These pecan pie filling cookies might be my best conversion yet and my first pie to cookie conversion.  They have … Continue reading

Posted in baking, breakfast, brunch, desserts, pies
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Savory Stuffed Pumpkin with Rice, Kale, and Cheese

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Halloween is obviously over, but we are NOT done with pumpkins! Clearly, we still have pies ahead of us at Thanksgiving and I firmly believe that we should continue to honor the hearty squash by utilizing it to its fullest … Continue reading

Posted in healthy, holidays, main dish, side dish, vegetarian
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