Monthly Archives: August 2017


Zucchini Fries

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I felt like fries yesterday.  Recently, I have not been eating as wholesome as I normally do so in an effort to satisfy this craving and feel good about my food choice, I made these fries.  They were more than … Continue reading

Posted in appetizers, baking, dinner, side dish
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Pan Seared Zucchini

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It’s possible this is my most non-recipe recipe I’ve put on the blog, but this zucchini “technique” is by far my favorite way to prep the veggie and how we eat it most frequently. When I told Brandon it was … Continue reading

Posted in healthy, quick and easy, side dish, vegetarian
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Zucchini Goat Cheese Tart

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I thought about making something sweet for zucchini month here on the blog.  Strudel’s Zucchini Chocolate Cake is a hard act to follow though so I opted for savory!   One quick internet search and I happened upon the always fabulously tasty … Continue reading

Posted in appetizers, baking, brunch
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Chocolate Zucchini Cake with Blackberry Buttercream Frosting

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 I’m very proud to say that my garden is growing beautifully this year – the tomatoes (my favorite!) are coming along nicely – the plants are huge and have tons of fruit, I’m just waiting (im)patiently for them to turn … Continue reading

Posted in baking, cakes, chocolate
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