Monthly Archives: March 2013


Spring Pansy Cookies

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Although it may be Spring, you wouldn’t know it in Colorado, we keep getting snow!  In all fairness, March is our snowiest month and considering the serious drought we have been in I am grateful for the moisture.  BUT – … Continue reading

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French Apple Tart

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So, as you know, Strudel and I met back in 2007 at Cook Street Cooking School here in Denver.  Cook Street has an intense full-time culinary program but they also have classes for the home cook.  Strudel and I took … Continue reading

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Cheddar Jalapeno Scones

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   A few things from my last two weeks:   1. A bevy of ants attempted to move into my basement. Best part of the whole experience? When I called the exterminator to schedule an appointment, they asked me what … Continue reading

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Sourdough Cookies

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Oh My!   I was just playing around wanting to make a cookie with some of my sourdough starter.   These cookies are super good.  The texture is soft and the turbinado sugar gives a nice crunch on the outside.  … Continue reading

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Pumpkin Scones

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 I love me a scone, and I admittedly get irrationally irritated if you give me a dry one. I just see no reason for a them to be dry – they’ve got enough butter – but oftentimes they’re still somehow … Continue reading

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Hamantaschen

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  Okay, so those of us in the know about hamantaschen know that I’m waaay late to the party. For those unfamiliar, the cookies are eaten as part of the Purim celebration – which ended about a week and a … Continue reading

Posted in baking, cookies