Monthly Archives: January 2013

Whole Wheat Cheese Scones

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I woke up this weekend craving a savory scone.  I have posted scones before (from The Back in the Day Bakery Cookbook) but this time I altered them to satisfy my savory craving.  

Posted in baking, breakfast, brunch, gifts, quick and easy
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Kale and Gruyere Tart with Cornmeal Millet Crust

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  After reading Streusel’s blog post about her Walnut Cheese Spread, I’ve never felt so distant from my friend. First of all – she’s not drinking wine?! I’m all about cutting back on vices, but this seems like an extraordinary … Continue reading

Posted in dinner, main dish, vegetarian
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Walnut Cheese Spread

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Do you make New Year’s Resolutions? I don’t. I don’t really like to set myself up for failure.  

Posted in brunch, healthy, quick and easy
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Cardamom Almond Tart

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I saw this in December’s Bon Appetit and knew I had to make it…Almonds, Cardamom, need I say more?!

Posted in baking, brunch, cakes, desserts
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Real Simple Soups

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 I have story to tell. It’s about a soup. A very delicious soup!   When Streus and I were at the Foodbuzz Festival, eating our way through the Taste Pavilion, we came across Real Simple Delicious soups. And for those … Continue reading

Posted in quick and easy, vegetarian

Eating my way through Italy…

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Auguri and Happy New Year friends! My friend Heather and I have returned from Italy… Happier and perhaps a little more worldly but certainly NOT thinner. Pizza, gelato, fresh seafood, pasta, nutella filled pastries, sfogliatelle!   Want to know what topped my list of … Continue reading

Posted in desserts, dinner, holidays, travel
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